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Product group 02 / 10

Grains, rice and flour products

Wheat, barley, maize, rice, bulgur, flour and pasta; from bulk vessels to retail packs.

Grain is traded on volume, specification and timing. Protein and test weight for wheat, moisture and broken kernels for maize, and grain length and broken ratio for rice determine the price.

We work at different scales, from bulk vessel lots to container loads. For flour, bulgur and pasta, we assess the producer's plant capacity and packaging options together with the buyer.

Products we trade

  • Milling wheat and durum wheat
  • Barley (feed and malting)
  • Maize (corn)
  • Rice (long, medium and short grain)
  • Bulgur (fine and coarse)
  • Wheat flour
  • Pasta
  • Bran and wheat middlings
  • Rye and oats

HS code

1001Wheat and meslin
1003Barley
1005Maize (corn)
1006Rice
1101Wheat or meslin flour
1904.30Bulgur wheat
1902Pasta

HS codes are given at heading level as guidance; the exact classification depends on the product specification.

Packaging and transport

  • Bulk vessels (handysize, supramax)
  • Bulk in 20 ft containers with liner bags
  • 25 and 50 kg bags, big bags
  • Retail packs

Documents

  • Phytosanitary certificate
  • Certificate of origin
  • Quality and quantity inspection report
  • Analysis report (protein, moisture, mycotoxins)
  • Fumigation certificate

What we check when buying

  1. 01Protein, gluten and test weight
  2. 02Falling number and moisture
  3. 03Mycotoxin levels (DON, aflatoxin)
  4. 04Hold cleanliness report for bulk loading